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Salads
Green Salad
Mixed greens, red leaf lettuce, green leaf lettuce and spinach all work well. Cucumber: I like adding cucumber to salad recipes because it is refreshing and adds a nice crunchy texture. Cherry Tomatoes: Grape tomatoes or sliced whole tomatoes would also work well.
₹45
Salad
A salad is a dish consisting of mixed, mostly natural ingredients with at least one raw ingredient. They are often dressed, and typically served
₹25
Russian Salad
Olivier salad is a traditional salad dish in Russian cuisine, which is also popular in other post-Soviet countries and around the world.
₹155
Organic
Vegan
Fruit Salad
Fruit salad is a dish consisting of various kinds of fruit,
Fruit salad is rich in nutrient like iron, potassium and vitamin B6. These nutrients are beneficial for healthy blood circulation, as it increases the formation of red blood cells.
₹199
Vegan
Onion Salad
Onions soaked in ice water will get very crisp while those sprinkled with vinegar will soften a bit, but they will lose the strong taste and become sweeter.
₹40
Main Dishes
Tawa Chicken
Tawa Chicken is a Punjabi recipe where Chicken pieces are marinaded in a paste with Gram Flour and Spices and cooked in a aromatic curry base.Number of pieces are 8-10.
₹487
Mild
Chicken Do Pyaza
An Indian favourite, this delicious aromatic chicken & onion curry has wonderful depth of flavour, and is perfect with rice or rotis.Number of pieces are 8-10.
₹487
Gluten free
Organic
Size
300 gr₹3
400 gr₹5
Chicken Curry
Chicken curry is a dish originating from the Indian subcontinent. It is common in the Indian subcontinent, Southeast Asia, Great Britain, and the Caribbean.A typical curry from the Indian subcontinent consists of chicken stewed in an onion- and tomato-based sauce, flavoured with ginger, garlic, tomato puree, chilli peppers and a variety of spices, often including turmeric, cumin, coriander, cinnamon, and cardamom.
₹550
Vegetarian
Chicken Curry
Chicken curry is a dish originating from the Indian subcontinent. It is common in the Indian subcontinent, Southeast Asia, Great Britain, and the Caribbean.A typical curry from the Indian subcontinent consists of chicken stewed in an onion- and tomato-based sauce, flavoured with ginger, garlic, tomato puree, chilli peppers and a variety of spices, often including turmeric, cumin, coriander, cinnamon, and cardamom.
₹412
Champaran Mutton
The delicacy also goes by the name of 'Champaran mutton handi'. It is traditionally cooked in earthen pots or matka on dum style. In other words, the mutton is placed inside the matka, which is then covered from top and sealed by wheat dough to prevent the steam from going out. The mutton, intermixed with spices, is then cooked on low heat. The steam inside make the mutton robust and decadent!
₹630
Mutton Bhuna
Mutton Bhuna Masala is a delicious goat meat curry popular in North India and Pakistan. Serve it with naan or khamiri roti for an unforgettable meal.It contains 8-10 pieces
₹570
Mutton Do Pyaza
Mutton do pyaaza is a beautiful mutton dish from India, full of flavour that comes from slow braising on low heat and onions are added in two stages, full of bold and rustic flavour.Mutton do pyaza, is a mouth watering recipe which has a good gravy.
₹570
Daily Specials
Green Salad
Mixed greens, red leaf lettuce, green leaf lettuce and spinach all work well. Cucumber: I like adding cucumber to salad recipes because it is refreshing and adds a nice crunchy texture. Cherry Tomatoes: Grape tomatoes or sliced whole tomatoes would also work well.
₹45
Salad
A salad is a dish consisting of mixed, mostly natural ingredients with at least one raw ingredient. They are often dressed, and typically served
₹25
Fruit Salad
Fruit salad is a dish consisting of various kinds of fruit,
Fruit salad is rich in nutrient like iron, potassium and vitamin B6. These nutrients are beneficial for healthy blood circulation, as it increases the formation of red blood cells.
₹199
Vegan
Chicken Curry
Chicken curry is a dish originating from the Indian subcontinent. It is common in the Indian subcontinent, Southeast Asia, Great Britain, and the Caribbean.A typical curry from the Indian subcontinent consists of chicken stewed in an onion- and tomato-based sauce, flavoured with ginger, garlic, tomato puree, chilli peppers and a variety of spices, often including turmeric, cumin, coriander, cinnamon, and cardamom.
₹550
Vegetarian
Onion Salad
Onions soaked in ice water will get very crisp while those sprinkled with vinegar will soften a bit, but they will lose the strong taste and become sweeter.
₹40
Champaran Mutton
The delicacy also goes by the name of 'Champaran mutton handi'. It is traditionally cooked in earthen pots or matka on dum style. In other words, the mutton is placed inside the matka, which is then covered from top and sealed by wheat dough to prevent the steam from going out. The mutton, intermixed with spices, is then cooked on low heat. The steam inside make the mutton robust and decadent!
₹630
Mutton Do Pyaza
Mutton do pyaaza is a beautiful mutton dish from India, full of flavour that comes from slow braising on low heat and onions are added in two stages, full of bold and rustic flavour.Mutton do pyaza, is a mouth watering recipe which has a good gravy.
₹550
Mutton Bhuna
Mutton Bhuna Masala is a delicious goat meat curry popular in North India and Pakistan. Serve it with naan or khamiri roti for an unforgettable meal.It contains 8-10 pieces
₹570
Red Onion Special
Chicken Curry
Chicken curry is a dish originating from the Indian subcontinent. It is common in the Indian subcontinent, Southeast Asia, Great Britain, and the Caribbean.A typical curry from the Indian subcontinent consists of chicken stewed in an onion- and tomato-based sauce, flavoured with ginger, garlic, tomato puree, chilli peppers and a variety of spices, often including turmeric, cumin, coriander, cinnamon, and cardamom.
₹412
Mutton Do Pyaza
Mutton do pyaaza is a beautiful mutton dish from India, full of flavour that comes from slow braising on low heat and onions are added in two stages, full of bold and rustic flavour.Mutton do pyaza, is a mouth watering recipe which has a good gravy.
₹550
Champaran Mutton
The delicacy also goes by the name of 'Champaran mutton handi'. It is traditionally cooked in earthen pots or matka on dum style. In other words, the mutton is placed inside the matka, which is then covered from top and sealed by wheat dough to prevent the steam from going out. The mutton, intermixed with spices, is then cooked on low heat. The steam inside make the mutton robust and decadent!
₹650
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